£23million BSE hangover for UK sheep farmers

Euro-MPs are being lobbied by the National Sheep Association about a piece of EU legislation which allegedly costs the sheep sector £23m a year

Sheep farmers are burdened to the tune of £23m due to EU legislation, says the National Sheep Association
Sheep farmers are burdened to the tune of £23m due to EU legislation, says the National Sheep Association

The National Sheep Association (NSA) has written to all 73 newly-elected and re-elected Euro-MPs, plus the 39 outgoing representatives, drawing their attention to a £23m annual bill burdening sheep farmers due to one single piece of EU legislation.

NSA published a report on transmissible spongiform encephalopathies (TSEs) earlier this year, revealing the true cost of the BSE hangover to the sheep sector. The report was sent to key European figures who developed the current TSE legislation, and has now been sent to Euro-MPs to encourage them to lobby on the matter.

Phil Stocker, NSA chief executive, said: “NSA has thoroughly investigated the cost of TSE regulations, and specifically the requirement to split carcases of older lambs and sheep, and has found it costs the UK sheep sector more than £23m per year.

“The regulations causing this phenomenal and unnecessary cost were a result of the BSE crisis back in the 1990s, but the differences between BSE in cattle and TSEs (scrapie) in sheep means the rules around sheep were never based in scientific fact.

“The biggest frustration for lamb producers has come in recent years when BSE cattle legislation has been relaxed but sheep farmers have been apparently forgotten and continue to carry a huge regulatory and financial burden.”

TSE rules laid down by Europe require carcases to be split and the spinal cord removed if lambs are old enough to have their first pair of permanent teeth, creating costs in auction markets where teeth have to be checked for, in abattoirs by slowing down the slaughter line to split carcases, and in processing facilities by devaluing the carcase because it is not whole.

This amounts to more than £23m each and every year, which is directly or indirectly passed back to the farmer.

Mr Stocker added: “This is an incredible amount of money to lose every year and does not even take into consideration the value of the export markets currently closed to the UK because of the negative connotations of us having TSE regulations in place.

“The presence of rules suggests the presence of disease when, in fact, the exact opposite is true.

“With more than one-third of UK-produced lamb already sold to Europe and around of the world, maintaining and growing this export market is vital.

“Many positive things come out of Europe, and UK sheep farmers would certainly not want to lose access to the single market, but we have to move away from a situation where regulations passed by Europe quickly become set in stone when it is vital they evolve as and when new evidence and science is developed, ensuring they are always based on risk and fact.”

The NSA report makes five step-by-step recommendations, from relaxation of TSE legislation through to complete removal of the need to split carcases.

It has been endorsed by Patrick Wall, associate professor of public health in University College Dublin’s School of Public Health and Population Sciences, former chief of the Irish Food Safety Authority and former chairman of the European Food Safety Authority.

Mr Wall said: “Food safety regulations need to be based on accurate risk assessment and be proportionate to the risk to human health.

“There is now sufficient scientific evidence to warrant a dramatic review of the TSE controls in sheep.

“Concerns regarding the public health threat that might emerge associated with TSE sheep no longer exist so public funds devoted to TSE controls in sheep should be reallocated to other areas in the food chain where there is a real, rather than a perceived, risk to human health to deliver benefits in terms of consumer protection.”


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